In each episode, Chef Antonella prepares a different menu starting from the secrets of her family's cookbook, featuring classics of the Puglian tradition, scents from the garden, and Ricci family specialties. The new season is enriched by the presence of Nonna Dora, "the queel of orecchiette", while Vinod add a secret ingredients to the meals for an exotic touch.
Mangia Puglia Ama (6x30) is produced by mediaMai for Warner Bros Discovery.